Optimization of extraction methods for determination of the raffinose family oligosaccharides in leguminous vine peas (Pisum sativum L.) and effects of blanching - ScienceDirect
Structures of the α-galactosides raffinose and stachyose and the... | Download Scientific Diagram
Degradation of α galactosides during the germination of grain legume seeds
Structures of the α-galactosides raffinose and stachyose and the... | Download Scientific Diagram
Effect of cultivar, cultivation year and dehulling on raffinose family oligosaccharides in Australian sweet lupin (Lupinus angustifolius L.) - Karnpanit - 2016 - International Journal of Food Science & Technology - Wiley Online Library
Tetroside
The Malabsorption of Commonly Occurring Mono and Disaccharides (15.11.2013)
Sweetener glossary
Acht Lebensmittel, die Blähungen verursachen können – Der-Querschnitt.de
A Simple and Accurate Method for Determining Wheat Grain Fructan Content and Average Degree of Polymerization | Journal of Agricultural and Food Chemistry
Fungicides in Grape Juice | Waters
Behavior study of Bifidobacterium longum using solid state fermentation from commercial soybean meal - ScienceDirect
Zuckerarten Teil 2
Structural Characterization of Dietary Fiber from Different Lupin Species (Lupinus sp.) | Journal of Agricultural and Food Chemistry
PDF) Hydrolysis of soya milk oligosaccharides by Bifidobacterium longum CRL 849
dorispaas.de
Hülsenfrüchte - eiweißreiche Lebensmittel | tegut...
Erfahren Sie alles über Stachyose | Ernährungs-Lexikon
61-alpha-D-Galactosyl-mannotriose Oligosaccharide | Megazyme
Influence of processing on the content of sugars in green Arabica coffee beans | SpringerLink
Reduction of FODMAP content by bioprocessing - ScienceDirect
Lebensmittelunverträglichkeiten: Ein Überblick | Apotheken Umschau
Levansucrase and sucrose phoshorylase contribute to raffinose, stachyose, and verbascose metabolism by lactobacilli - ScienceDirect
Stachyose - Wikipedia
Raffinose – Wikipedia
